Sesame & sunflower loaf
Toasty sesame, made for sandwiches
฿240/ loaf (~700 g)
Batch of 16 · Available Sat
Contains: Wheat (gluten), Sesame

36-hour ferment, thick crust, chewy crumb
฿220/ loaf (~800 g)
Up to 3 per order · Basket →
Made with our house starter, slow-fermented in the fridge and baked in a cast-iron pot. About 800 g a loaf — we'll slice it if you ask in the notes.
Bread flour, whole-wheat flour, water, natural starter, salt
Three days in a cloth bag; slice and freeze for up to a month.
Toast it, or 5 minutes at 200°C to crisp the crust again.
Toasty sesame, made for sandwiches
฿240/ loaf (~700 g)
Batch of 16 · Available Sat
Contains: Wheat (gluten), Sesame
Shattering layers, honeycomb inside
฿260/ box of 4
Batch of 40 · Available Sat · Sun
Contains: Wheat (gluten), Milk, Egg